Our mission is to celebrate the Art and Science of Beer through an unwavering commitment to producing beer of the highest quality and maintaining friendly, inclusive and community-centered customer service. If this sounds like you, we would love to explore the opportunity of bringing you onto our Stoup Crew!
With three locations and different things happening at each, we offer a variety of ways to work with us. Ballard is the mothership where the majority of our beers are made. Our wholesale team also operates from Ballard and we of course have our OG taproom there too.
Kenmore has a taproom and kitchen with a delicious food menu. There are front of house and back of house opportunities here.
And there are plenty of opportunities to serve beer in our Capitol Hill Beer Hall too. To inquire, please complete the form below. We look forward to hearing from you.
