Winter Hours:
*We'll be open Thanksgiving 12-4pm for pints & beers to go*
Monday–Wednesday: 3–9pm
Thursday–Sunday: 11:30am–9pm
Happy hour: Monday–Thursday 3–5pm
Fried Chicken Tuesdays—preorders available starting Mondays
Please note: In accordance with the King County mandate, all guests dining indoors must present proof of Covid vaccination or a negative Covid test. Guests unable to provide proof of vaccination or negative test are welcome to order to-go or dine on our outdoor patio.
Online ordering is available for pickup or delivery. Thinking ahead? Pre-order up to one day in advance.
Come catch the Seakhawks and Kraken at Stoup! Visit our Stoup Events page to see what’s playing today!
On Wednesday, December 8th, Stoup Brewing Kenmore will transform into Stoupwood Country Club—a throwback Caddyshack wannabe country club serving a 10oz prime rib dinner with au jus, loaded baked potato, side salad, and dessert.
Dinner will be paired with our newest winter beers—Powder Tracks Winter Ale & Shapka Bourbon Barrel aged Imperial Stout. Tickets are $55 per person (plus tax & gratuity) and are available now. Get yours before they're gone!
Reserve your spot
| ABV: 5.90% | IBU: 50.00 | SRM: 3.00 |
| ABV: 6.40% | IBU: 28.00 | SRM: 5.00 |
This beer was brewed with a base of Vienna, Pilsner and Munich malts then fermented using lager yeast. It is malt forward, with a light sweetness and toasty flavor, but long, cold conditioning creates a crisp, clean finish. It's got all of the flavor and satisfaction of a big winter beer, but without all the heaviness and noise.
| ABV: 5.20% | IBU: 37.00 | SRM: 3.00 |
| ABV: 5.30% | IBU: 39.00 | SRM: 5.00 |
| ABV: 5.00% | IBU: 40.00 | SRM: 12.00 |
| ABV: 6.20% | IBU: 45.00 | SRM: 31.00 |
AWARDS: 2019 Judges Pick-SIP NW Best of the Northwest, 2019 Silver Medal - North American Brewers Association, 2018 Silver Medal-WA Beer Awards, 2017 Double Gold Medal-Sip NW Best of the NW, 2017 Gold Medal-WA Beer Awards, 2016 Silver Medal-WA Beer Awards, 2014 Silver Medal World Beer Cup & WA Beer Awards
| ABV: 5.00% | IBU: 19.00 | SRM: 17.00 |
| ABV: 5.50% | IBU: 13.00 | SRM: 3.00 |
| ABV: 7.10% | IBU: 63.00 | SRM: 4.00 |
This generous Northwest style IPA gives a sturdy, balanced malt base and then hop, after hop, after delicious hop. We start with Loral and Simcoe Cryo hops in the whirlpool for the citrus flavor and grapefruit aromas. Then, (oh yeah!, there's more) we dry hop with Amarillo, Bru-1 and Citra Cryo for more orange, stone fruit and citrus. Now that's a beer that keeps on giving!
| ABV: 6.80% | IBU: 26.00 | SRM: 5.00 |
| ABV: 7.40% | IBU: 65.00 | SRM: 6.00 |
| ABV: 7.10% | IBU: 40.00 | SRM: 4.00 |
We brewed this hazy gem for our friends at the Space Needle and Chihuly Garden and Glass. Can you think of a more beautiful place to drink a beer?! And if you're going to brew a beer for two of the coolest places in the world, you've got to add some of the greatest hops ever grown, Citra, Simcoe and Mosaic. This IPA has got citrus, berry and pine galore. Perfect for drinking perched high above our beautiful city.
| ABV: 8.20% | IBU: 51.00 | SRM: 11.00 |
| ABV: 5.50% | IBU: 32.00 | SRM: 3.00 |
| ABV: 6.70% | IBU: 60.00 | SRM: 3.00 |
| ABV: 6.50% | IBU: 68.00 | SRM: 4.00 |